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| Enzymatic activity | Customized |
| Loss on Drying | <8% |
| pH Value | 6.0-8.0 |
| Total Nitrogen | <1.5% |
| Heavy Metals | ≤20ppm |
| As | <3ppm |
| Pb | <2ppm |
| Total Plate Cont | ≤5000cfu/g |
| Moulds/Yeasts | ≤300cfu/g |
| Salmonella | Absent |
| Ecoli | Absent |
| Ethanol residence | ≤500mg/kg |
| Propan-2-ol residence | ≤300mg/kg |